Visited to try this highly rated veggie buffet, food was very well displayed with a good variety of dishes.However it's very hard to gauge how much your meals going to cost which is very tricky if you are on a budget :( perhaps if they showed some examples of plate costs it would help. Service is ok you grab a plate, fill up then go to till, wasn't too busy on a Friday when I went. Some of my hot dishes: curry and ratatui were a bit cold too. My dish cost £15 plus a ginger beer brought my bill to £18...way too expensive a deal for the amount on plate really, when I could have had meze or 2 courses somewhere else nearby cheaper. Glad I tried it, but doubt I would go again when I've left still feeling hungry, plus no ice offered with my cold drink :(
@mooris_studio opened a new studio in Basel! What better way is there to celebrate than with delicious food? 🥳 We are thrilled about the amazing photos. 📸🤩 #tibits #tibitsrestaurants #catering #veganfood #vegetarian #homemade #apero #basel #mooris #healthy #delicious #food #foodie
Need a way to perk up a dull #Humpday? Take a walk down the river, via the @tate and end up in our Bankside Restaurant, whether it's just for a fresh Vegan Muffin, coffee, or a plate piled high, it's pretty certain to cheer up your Wednesday.
Oh glorious Monday! We love watching the sun rise as we prepare the food boat for the day, plus did you know we serve breakfast at our Bankside Restaurant from 7:30 to 10:30, Monday to Friday, so each day can have a little bit of Tibits!
How many chefs does it take to build a food boat? A big thank you to everyone that came to our chef's day to taste our spring menu, we can wait for you guys to try all the delicious seasonal dishes we've cooked up for the season ahead!
What better way to say "I love you" than with home made molten chocolate cake with vegan vanilla sauce? 💌 We uploaded the recipe to our blog as a #vday gift for you. Link in bio. #tibits #tibitsrestaurants #vegan #vegetarian #chocolatecake #veganfooshare #veganfoodlove #foodie #foodielove #valentines #bemyvalentine #lovefood #lovecooking #lovebaking
Happy Valentines Day to all you romantics on the Tibits love boat today! We hope your eyes meet over our vegan cheese fondue...and that he lets you eat all the bread, because that's what true love is all about. ❣️
A salad can be many things, but simple is always the way to go. 🙌🥕 This is our Roots & Ginger Salad with crunchy carrots, cellery and rape seeds. #tibits #tibitsrestaurants #vegan #salad #rootsandginger #ginger #carrot #gogreen #govegan #veganfoodshare #healthy #healthyfood #homemade #yum #nom
Served on our Winter Terrace at Heddon Street in true alpine style, our fondue is made from the finest Swiss cheese and served with potatoes, veg and homemade bread, available for just £24 per person, and there's a VEGAN FONDUE available too! It's only available till the end of feb so get booking via email@example.com
Again, visited with my vegetarian daughter, good selection of food very nicely prepared and presented, pleasant staff. Nice peaceful haven just off Regent Street almost opposite to Hamleys, we visit every time we are in London.
VALENTINE'S DAY. This year we’re bringing back our perfect V-day packages for two. Choose from our food boat or our fondue on the terrace (only at Heddon Street) along with a bottle of prosecco and lots of other goodies! Love is in the air, click now to book! 💕
Can't get enough of tibits? Our offsite catering let's you enjoy all of your favourite tibits dishes at family occasions, celebrations with friends or work events. Get in touch with us on firstname.lastname@example.org to find out more.
Nice food. But one of the employee was really rude. They didn’t accept AmEX Insted explain it (no info placed outside that they don’t accept AmEx) She start to telling me off that I am wasting food but it’s not my fault that I didn’t have cash or other card. She start to shouting keep telling me how bad I am that waisting food It was very distracting experience which I never had before
Chef‘s Day! 🙌🏻 Yesterday our head chefs met in Berne to prepare our new dishes for the spring menu. This is Cristian making our roasted radishes. It‘s one of our favourite dishes coming in spring. Did you know the green leaves of radishes are not just edible but 💯% delicious? And it‘s a #ZeroWaste recipe! 🌍♻️ #tibits #tibitsrestaurants #vegan #chefsday #eeeats #vegansofinsta #vegansofig #veganchef #vegetarianchef #veggie #veggies #radishes #zerowaste #gogreen