Last week we had a party to celebrate the launch of Vegan Love Story, our new bible for every budding vegan cook. Gorgeous guests flooded our dining room and were met with a delicious and colourful feast from the book.

It was outrageously fun and delicious and we’d thoroughly recommend getting together with friends and family to explore vegan cuisine. You can find the menu for our party below to give you inspiration for your own gathering!

You can buy Vegan Love Story from our Heddon Street restaurant with a special introductory offer - a free £10 tibits voucher with every book! Also available online here and at all good bookshops including Waterstones, Amazon, Foyles and your local independent store.

Menu:    

Indian Beetroot Fritters with Pickled Star Fruit 

Aubergine and Amaranth 

Squash salad with Sesame

Thai Papaya Salad 

Chestnut and Potato Stew

Chicory and Orange Bake

Parsnip Gnocchi

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Sticky Toffee Pudding

Exotic Spring Rolls

Soya Chocolate Mousse