Devotion to vegetables
Shojin Ryori, Japanese Buddhist cooking, or translated "devotion/self discipline cooking" is the inspiration behind some of our Spring dishes. read more
An update from tibits
With a heavy heart and all the plant-based love... read more
The future is plant-based
We've made some changes to the the nutritional symbols we use. read more
Mother's day
Spoil your mama this Mother's day! read more
valentine's day
Our Valentine's offer and packages for 14 February 2020 read more
Veganuary at tibits
This January we’re celebrating all things plant-based by going 100% vegan all month long. Head over to tibits Heddon Street or Bankside to enjoy a selection of our finest nutritious and delicious dishes alongside superfood smoothies and vegan wines. read more
Gift Vouchers
Still searching for the ideal gift? We've got you covered with our fabulous gift cards. Available from just £10, these beautifully presented vouchers are great for the foodie in your life. read more
From disposable to reusable
Introducing our reBOX. Together we can change the world - one meal at a time. read more
Festive Hours
From delicious dinners with friends, to planning the infamous office party, and those impromptu after-work drinks — we’ve got all the ingredients for the perfect celebration. read more
Fondue on the terrace
It's back! Fondue on the terrace at tibits Mayfair. read more